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Harris, Peter W. and McCabe, Bernadette K. (2020) Process optimisation of anaerobic digestion treating high-strength wastewater in the Australian red meat processing industry. Applied Sciences, 10 (21):7947. pp. 1-17.

Burey, Polly (2019) Educating Future Generations of Food Scientists. In: Australian Institute of Food Science & Technology Annual Convention (AIFST 2019), 1-2 July, 2019, Sydney, Australia.

McCabe, Bernadette K. and Harris, Peter W. and Schmidt, Thomas and Antille, Diogenes L. and Lee, Seonmi and Hill, Andrew and Baillie, Craig P. (2018) Bioenergy and bioproducts in the Australian red meat processing industry: a case study. In: 2018 American Society of Agricultural and Biological Engineers Annual International Meeting (ASABE 2018), 29 July - 01 Aug 2018, Detroit, United States.

This list was generated on Fri Oct 22 23:57:44 2021 AEST.