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Field Of Research (ANZSRC 2008)
Field Of Research (ANZSRC 2020)
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Fields of Research (FOR 2008)
(26381)
09 Engineering
(6299)
0908 Food Sciences
(73)
090801 Food Chemistry and Molecular Gastronomy (excl. Wine)
(2)
090802 Food Engineering
(54)
090804 Food Packaging, Preservation and Safety
(5)
090805 Food Processing
(10)
090899 Food Sciences not elsewhere classified
(7)
Number of items at this level:
0
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This list was generated on
Wed Aug 10 06:49:28 2022 AEST
.