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Horiuchi, Risa and Hirotsu, Naoki and Miyanishi, Nobumitsu (2015) Comparative analysis of N-glycans in the ungerminated and germinated stages of Oryza sativa. Carbohydrate Research, 418. pp. 1-8. ISSN 0008-6215
Fernando, Nimesha and Panozzo, Joe and Tausz, Michael and Norton, Robert and Fitzgerald, Glenn and Khan, Alamgir and Seneweera, Saman (2015) Rising CO2 concentration altered wheat grain proteome and flour rheological characteristics. Food Chemistry, 170. pp. 448-454. ISSN 0308-8146
Xing, Zheng and Chen, Zhigang ORCID: https://orcid.org/0000-0002-9309-7993 and Zong, Xu and Wang, Lianzhou
(2014)
A new type of carbon nitride-based polymer composite for enhanced photocatalytic hydrogen production.
Chemical Communications, 50 (51).
pp. 6762-6764.
ISSN 1359-7345
Wu, Long and Jiang, Hai Bo and Tian, Feng and Chen, Zhigang ORCID: https://orcid.org/0000-0002-9309-7993 and Sun, Chenghua and Yang, Hua Gui
(2013)
Ti0.89Si0.11O2 single crystals bound by high-index {201} facets showing enhanced visible-light photocatalytic hydrogen evolution.
Chemical Communications, 49 (20).
pp. 2016-2018.
ISSN 1359-7345
Zong, Xu and Xing, Zheng and Yu, Hua and Chen, Zhigang ORCID: https://orcid.org/0000-0002-9309-7993 and Tang, Fengqiu and Zou, Jin and Lu, Gao Qing and Wang, Lianzhou
(2011)
Photocatalytic water oxidation on F, N co-doped TiO2 with dominant exposed {001} facets under visible light.
Chemical Communications, 47 (42).
pp. 11742-11744.
ISSN 1364-548X
Zong, Xu and Sun, Chenghua and Chen, Zhigang ORCID: https://orcid.org/0000-0002-9309-7993 and Mukherji, Aniruddh and Wu, Hao and Zou, Jin and Smith, Sean C. and Lu, Gao Qing and Wang, Lianzhou
(2011)
Nitrogen doping in ion-exchangeable layered tantalate towards visible-light induced water oxidation.
Chemical Communications, 47 (22).
pp. 6293-6295.
ISSN 1364-548X
Dohnal, Ludek and Faigl, Paul (2007) Evaluation of the linearity of calibration dependence. In: Quality assurance of analytical results, 26-28 Mar 2007, (Beskydy), Czech Republic.
Mahdi, H. S. and Mahdi, L. Kh. and Saour, K. Y. (2005) Chemical characterization and anti-bacterial activity of black tea extract components. Journal of The Faculty of Medicine Baghdad, 47 (2). pp. 174-178. ISSN 0041-9419
Mahdi, H. S. and Al-Bashir, N. M and Saour, K. Y. and Mahdi, L. Kh. (2005) In vitro anti-Leishmanial effects of black tea extract components. Jordan Journal of Applied Science, 7 (2). pp. 38-50. ISSN 1605-2587
Carlin, Stephen and Learmonth, Robert (1997) Yeast membrane fluidity, potassium fluxes and extra cellular pH in relation to glucose availability. The FASEB Journal , 11 (9). A1100. ISSN 0892-6638