Items where Author is "Panozzo, J. F."

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Panozzo, J. F. and Walker, C. K. and Partington, D. L. and Neumann, N. C. and Tausz, M. and Seneweera, S. and Fitzgerald, G. J. (2014) Elevated carbon dioxide changes grain protein concentration and composition and compromises baking quality. A FACE study. Journal of Cereal Science, 60 (3). pp. 461-470. ISSN 0733-5210


Walker, Cassandra K. and Panozzo, J. F. and Ford, R. and Eckermann, P. and Moody, D. and Lehmensiek, A. and Appels, R. (2011) Chromosomal loci associated with endosperm hardness in a malting barley cross. Theoretical and Applied Genetics, 122 (1). pp. 151-162. ISSN 0040-5752


Mares, Daryl and Mrva, Kolumbina and Cheong, Judy and Williams, Kevin and Cavallaro, Benedette and Storlie, Eric and Sutherland, Mark and Zou, Y. (2004) Genetic control of dormancy in white-grained wheats of diverse origin. In: 54th Australian Cereal Chemistry Conference (CEREALS 2004), 21-24 Sep 2004, Canberra, Australia.

This list was generated on Thu Apr 2 00:15:00 2020 AEST.