Items where Author is "Neupane, Saugat"

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Number of items: 5.


Neupane, Saugat (2019) An examination of the relationship between consumers' cultural values and their functional food perception. [Thesis (PhD/Research)]

Neupane, Saugat and Chimhundu, Ranga and Chan, K. C. (2019) Cultural values affect functional food perception. British Food Journal, 121 (8). pp. 1700-1714. ISSN 0007-070X


Neupane, Saugat and Chimhundu, Ranga and Chan, K. C. (2018) A study investigating the relationships between consumers' cultural values, their functional food perception and behaviour. In: Melbourne International Business and Social Science Research Conference (MIBSRC 2018), 27-28 Oct 2018, Melbourne, Australia.


Neupane, Saugat and Chimhundu, Ranga and Kong, Eric (2015) Eco-apparel marketing strategy: an innovative approach to overcome marketing barriers. In: 2015 Academy of International Business Australia and New Zealand Chapter (AIB-ANZ) Annual Symposium: Interdisciplinarity and Methodological Pluralism in Internationalisation Research, 20 Nov 2015, Brisbane, Australia.

Neupane, Saugat (2015) Marketing strategy for eco-apparel. [Thesis (PhD/Research)]

This list was generated on Fri May 29 23:45:56 2020 AEST.