Items where Author is "Crescitelli, A."

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2018

Adiletta, G. and Wijerathne, C. and Senadeera, W. and Russo, P. and Crescitelli, A. and Di Matteo, M. (2018) Dehydration and rehydration characteristics of pretreated pumpkin slices. Italian Journal of Food Science, 30 (4). pp. 684-706. ISSN 1120-1770

This list was generated on Fri Dec 6 23:47:24 2019 AEST.