Items where Author is "Bloom, Arnold J."

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Impacts of elevated atmospheric CO2 on nutrient content of important food crops

Dietterich, Lee H. and Zanobetti, Antonella and Kloog, Itai and Huybers, Peter and Leakey, Andrew D. B. and Bloom, Arnold J. and Carlisle, Eli and Fernando, Nimesha and Fitzgerald, Glenn and Hasegawa, Toshihiro and Holbrook, N. Michele and Nelson, Randall L. and Norton, Robert and Ottman, Michael J. and Raboy, Victor and Sakai, Hidemitsu and Sartor, Karla A. and Schwartz, Joel and Seneweera, Saman and Usui, Yasuhiro and Yoshinaga, Satoshi and Myers, Samuel S. (2015) Impacts of elevated atmospheric CO2 on nutrient content of important food crops. Scientific Data, 2:150036. pp. 1-8.

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