Somogyi, Simon (2008) Grower communication: a winery imperative. Australian & New Zealand Grapegrower & Winemaker (534). pp. 37-38. ISSN 1446-8212
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Abstract
Recent developments and trends in the Australian wine industry are intensifying the urgency for better understanding of relationships between grapegrowers and winemakers. In less than a decade, the industry has witnessed an over-supply of grapes, followed by a severe drought.
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Item Type: | Article (Commonwealth Reporting Category C) |
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Refereed: | No |
Item Status: | Live Archive |
Additional Information: | No restrictions. |
Faculty/School / Institute/Centre: | Historic - Faculty of Business - School of Management and Marketing (1 Apr 2007 - 31 Dec 2010) |
Faculty/School / Institute/Centre: | Historic - Faculty of Business - School of Management and Marketing (1 Apr 2007 - 31 Dec 2010) |
Date Deposited: | 27 Aug 2013 04:44 |
Last Modified: | 27 Aug 2013 04:44 |
Uncontrolled Keywords: | wineries; wine; grape harvest; oversupply |
Fields of Research (2008): | 14 Economics > 1402 Applied Economics > 140209 Industry Economics and Industrial Organisation 15 Commerce, Management, Tourism and Services > 1505 Marketing > 150503 Marketing Management (incl. Strategy and Customer Relations) 07 Agricultural and Veterinary Sciences > 0706 Horticultural Production > 070604 Oenology and Viticulture |
Socio-Economic Objectives (2008): | B Economic Development > 91 Economic Framework > 9102 Microeconomics > 910211 Supply and Demand |
URI: | http://eprints.usq.edu.au/id/eprint/9178 |
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