Arsenic in Drinking Water: Is 10 μg/L a Safe Limit?

Ahmad, Arslan and Bhattacharya, Prosun (2019) Arsenic in Drinking Water: Is 10 μg/L a Safe Limit? Current Pollution Reports, 5 (1). pp. 1-3.

Abstract

Arsenic (As) is a naturally occurring element in the Earth’s crust. Both anthropogenic and natural processes can release As into sources for drinking water supply. A substantial epidemiological evidence is available to support that the chronic exposure to high concentrations in drinking water (> 10 μg/L) is associated with several detrimental effects on human health including skin lesions [1] and cancer of the lung [2], bladder [3], kidney [4], and liver [4]. Furthermore, dermatological, developmental, neurological [5], respiratory [6], cardiovascular [7], immunological [8], and endocrine effects [9] as a result of chronic exposure to high As concentrations have been reported. However, there remains considerable uncertainty on the chronic risks due to As exposure at low concentrations (< 10 μg/L) and the shape of the dose-response relationship [10, 11]. It is therefore crucial to question whether the 10 μg/L limit ensures protection of human health from the adverse health effects of As.


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Item Type: Article (Commonwealth Reporting Category C)
Refereed: Yes
Item Status: Live Archive
Additional Information: Files associated with this item cannot be displayed due to copyright restrictions.
Faculty/School / Institute/Centre: No Faculty
Faculty/School / Institute/Centre: No Faculty
Date Deposited: 20 Dec 2019 06:37
Last Modified: 28 Jan 2020 01:24
Uncontrolled Keywords: Arsenic; Drinking Water; Health Effects; Water Utilities
Fields of Research : 04 Earth Sciences > 0406 Physical Geography and Environmental Geoscience > 040608 Surfacewater Hydrology
Identification Number or DOI: 10.1007/s40726-019-0102-7
URI: http://eprints.usq.edu.au/id/eprint/36002

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