The attenuation of metabolic syndrome and improvement of gastrointestinal microarchitecture and physiology by consumption of whole food products in the diet of male wistar rats

Carnahan, Sharyn M. (2018) The attenuation of metabolic syndrome and improvement of gastrointestinal microarchitecture and physiology by consumption of whole food products in the diet of male wistar rats. [Thesis (PhD/Research)]


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Item Type: Thesis (PhD/Research)
Item Status: Live Archive
Additional Information: Doctor of Philosophy (PhD) thesis. Access restricted to this thesis for 12 months, until 1 March 2019, at author's request.
Faculty / Department / School: Current - Faculty of Health, Engineering and Sciences - School of Health and Wellbeing
Supervisors: Brown, Lindsay; Panchal, Sunil; Kauter, Kate
Date Deposited: 18 Jul 2018 05:50
Last Modified: 18 Jul 2018 05:50
Uncontrolled Keywords: metabolic syndrome; whole food products; rats
Fields of Research : 11 Medical and Health Sciences > 1111 Nutrition and Dietetics > 111103 Nutritional Physiology
URI: http://eprints.usq.edu.au/id/eprint/34540

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