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Hancock, Nigel and McKinnon, L. and Maxwell, Andrew Douglas (2006) Universal acidity - conductivity relations in commercial bulk starter production. Australian Journal of Dairy Technology, 61 (2). pp. 189-192. ISSN 0004-9433

Horsfield, Brendan (2001) The application of microwave sensing to the measurement of cheese curd moisture. [Thesis (_PhD/Research)] (Unpublished)