Browse by Socio-Economic Objective (ANZSRC 2008)

Cassidy, Frances and Hume, Margee and Chadee, Doren (2011) Establishing a conceptual model for the sustainable wine district. In: Building Business Communities: Justice, Performance and Change Creating a Sustainable Scholarly Community Colloquia, 9 Nov 2011, Brisbane, Australia.

Axelsen, Megan and Swan, Taryn (2010) Designing festival experiences to influence visitor perceptions: the case of a wine and food festival. Journal of Travel Research, 49 (4). pp. 436-450. ISSN 0047-2875

Tkaczynski, Aaron and Rundle-Thiele, Sharyn R. and Beaumont, Narelle (2009) Segmentation: a tourism stakeholder view. Tourism Management, 30 (2). pp. 169-175. ISSN 0261-5177

Mendoza-Ramos, Adrian and Zeppel, Heather (2009) Indigenous ecotourism in preserving and empowering Mayan natural and cultural values at Palenque, Mexico. In: 9th World Wilderness Congress Symposium: Science and Stewardship to Protect and Sustain Wilderness Values (WILD9), 6-13 Nov 2009, Merida, Mexico.

Wood, Peter and Zeppel, Heather (2008) The preferences of potential marine research tourists for different marine research tourism products in Australia. In: 27th Annual ISTTE (International Society of Travel and Tourism Educators) Conference: The Future Success of Tourism: New Directions, Challenges and Opportunities, 30 Sep - 2 Oct 2008, Dublin, Ireland.

Banham, Heather C. and Wiesner, Retha (2005) Organisational change in the food and accommodation industry sector in the Central Okanagan. In: TTRA 2005: The New Tourism Realities, 2-5 Nov 2005, Kelowna, BC. Canada.