Browse by Fields of Research (ANZSRC 2008)

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Number of items at this level: 19.

Nooriafshar, Mehryar and Vibert, Conor (2012) Perception of success in a nascent wine industry. In: 2012 Regional Development: Connectedness, Business and Learning: Creating Sustainable Communities, 20 Jun 2012, Brisbane, Australia.

McNamara, Noeleen and Cassidy, Frances (2012) Wine tasting: should Granite Belt wineries charge for tasting? In: 2012 Regional Development: Connectedness, Business and Learning: Creating Sustainable Communities Workshop, 20 Jun 2012, Brisbane, Australia.

Kennedy, Ursula J. and Rhymer, Dylan J. and Parisi, Alfio V. and Learmonth, Robert P. (2012) Measuring ultraviolet radiation exposure of individual grape bunches. In: 9th International Symposium of Oenology (OENO 2011) , 15-17 Jun 2011, Bordeaux, France.

Cassidy, Frances and Hume, Margee and Chadee, Doren (2011) Establishing a conceptual model for the sustainable wine district. In: Building Business Communities: Justice, Performance and Change Creating a Sustainable Scholarly Community Colloquia, 9 Nov 2011, Brisbane, Australia.

Learmonth, Robert and Kennedy, Ursula (2011) Addressing fruit exposure and sunburn in Queensland wine grape vineyards. Project Report. Grape and Wine Research and Development Corporation, Adelaide, South Australia.

Kennedy, Ursula J. and Deegenaars, Mark (2010) Queensland 'vineyard walks' - bringing growers together. Australian Viticulture, 14 (6). p. 14. ISSN 1329-0436

Kennedy, Ursula J. and Baddeley, Douglas and Dunn, Gregory and Wheaton, Ashley (2010) Initial studies into grape berry temperatures of field-grown vines in Queensland. Australian Viticulture, 14 (5). pp. 63-65. ISSN 1329-0436

Kennedy, Ursula J. and Learmonth, Robert P. (2010) Addressing exposure of chardonnay in Queensland vineyards - Part 2. Australian Viticulture, 14 (4). pp. 66-68. ISSN 1329-0436

Kennedy, Ursula J. and Rhymer, Dylan and Parisi, Alfio and Learmonth, Robert P. (2010) Describing the ultra violet light radiation environment of the grape bunch. In: 14th Australian Wine Industry Technical Conference, 3-8 Jul 2010, Adelaide, Australia.

Kennedy, Ursula J. and Hassall, Tony and Deegenaars, Mark and Rhymer, Dylan and Learmonth, Robert P. (2010) Influence of bunch exposure in a commercial Queensland vineyard on chardonnay and shiraz fruit and wine quality. In: 14th Australian Wine Industry Technical Conference, 3-8 Jul 2010, Adelaide, Australia.

Kennedy, Ursula J. (2010) Addressing exposure of chardonnay in Queensland vineyards. Australian Viticulture, 14 (2). pp. 50-51. ISSN 1329-0436

Kennedy, Ursula J. (2010) Crop thinning of merlot - a Queensland perspective. Australian Viticulture, 14 (1). pp. 27-28. ISSN 1329-0436

Kennedy, Ursula J. and Learmonth, Robert P. and Hassall, Tony and Playsted, Cameron (2010) Crop thinning of merlot in Queensland – influence of timing of thinning on grape quality. In: 8th International Symposium on Grapevine Physiology and Biotechnology: 21st Century Grape Research: Challenges and Opportunities, 23-28 Nov 2008, Adelaide, South Australia.

MacKinlay, Timothy and Learmonth, Robert P. (2009) Selection of yeast strains for optimal development of regional characters of Verdelho. In: 4th Australian Conference on Yeast Products and Discovery, 2-4 Dec 2009, Adelaide, South Australia.

UNSPECIFIED (2009) Vineyard soil health - unearthing fact from fiction. In: Australian Society of Viticulture and Oenology Seminar (ASVO 2009): Vineyard Soil Health: Unearthing Fact from Fiction , 30 Jul 2009, Mildura, Australia.

Kennedy, Ursula and Learmonth, Robert and Hassall, Tony (2009) Effects on grape and wine quality of bunch thinning of Merlot under Queensland conditions. Final report. Project Report. Grape and Wine Research and Development Corporation, Adelaide, Australia.

Miller, Karen and Brown, Les and Chadee, Doren (2008) Developing a presence in a mainstream market with a product perceived as offbeat. In: ANZMAC 2008: Shifting the Focus from Mainstream to Offbeat, 1-3 Dec 2008, Sydney, Australia.

Somogyi, Simon (2008) Grower communication: a winery imperative. Australian & New Zealand Grapegrower & Winemaker (534). pp. 37-38. ISSN 1446-8212

McCabe, Bernadette K. (2007) Introducing wine science in the high school curriculum: a teacher's workshop. In: 9th Biennial Chemical Education Conference (CHEMED 2007): Where Chemical Agents Bond, 1-4 Jul 2007, Auckland, New Zealand.

This list was generated on Sun Dec 21 03:37:49 2014 EST.