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Kennedy, Ursula J. and Deegenaars, Mark (2010) Queensland 'vineyard walks' - bringing growers together. Australian Viticulture, 14 (6). p. 14. ISSN 1329-0436
Kennedy, Ursula J. (2010) Crop thinning of merlot - a Queensland perspective. Australian Viticulture, 14 (1). pp. 27-28. ISSN 1329-0436
Kennedy, Ursula J. and Learmonth, Robert P. and Hassall, Tony and Playsted, Cameron (2010) Crop thinning of merlot in Queensland – influence of timing of thinning on grape quality. In: 8th International Symposium on Grapevine Physiology and Biotechnology: 21st Century Grape Research: Challenges and Opportunities, 23-28 Nov 2008, Adelaide, South Australia.
Zhu, Li-Xia and Chen, Qing-Sen and Wu, Yong-Gui and Lin, Chuxia (2010) Effects of cadmium on germination of six Ipomoea aquatica breeds. Journal of Zhangzhou Normal University （Natural Science）, 67 (1). pp. 101-104. ISSN 1008-7826
Rashidi, Majid and Khabbaz, Borzoo Ghareei (2010) Prediction of total soluble solids and firmness of carrot based on carrot water content. In: CIGR 2010: Sustainable Biosystems Through Engineering, 13-17 Jun 2010, Quebec City, Canada.
Rashidi, Majid and Gholami, Mohammad and Khabbaz, Borzoo Ghareei (2009) Response of yield and yield components of tomato (Lycopersicon esculentum) to different tillage methods. International Journal of Agriculture and Biology, 11 (5). pp. 626-630. ISSN 1560-8530
Quinlan, Kevin and Treverrow, Neil and O'Hare, Paul and Slaughter, Geoff and Mason, R. and Wallace, Helen (2008) Adoption of quality management systems in macadamia. Project Report. Horticulture Australia Ltd., Sydney, Australia.
O'Hare, Paul and Slaughter, Geoff and Mulo, Shane and Quinlan, Kevin (2008) On-farm economic analysis in the Australian macadamia industry, interim final report, MC03023. Project Report. Horticulture Australia Ltd., Sydney, Australia.
Yang, Ennian and Cheng, Doug and Storlie, Eric and Zou, Yuchun and Yang, Wuyun (2006) Assessment of fresh Chinese white salted noodle quality on four Sichuan major varieties. South West China Journal of Agricultural Sciences, 19 (2). pp. 297-300. ISSN 1001- 4829