Sharifi, Mohammad Sharif and Hazell, Stuart Loyd (2011) GC-MS analysis and antimicrobial activity of the essential oil of the trunk exudates from pistacia atlantica kurdica. Journal of Pharmaceutical Sciences and Research, 3 (8). pp. 1364-1367. ISSN 0975-1459
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Official URL: http://www.jpsr.pharmainfo.in
The volatile oil from the crude gum of Kurdica, from Pistacia atlantica Kurdica, was isolated by hydrodistillation and analyzed through a combination of gas chromatography (GC-FID) and gas chromatography/mass spectrometry (GC-MS). The essential oil formed 20% of the weight of the crude gum. The major constituent was α-Pinene. The extracted essential oil was then screened for antimicrobial activity against 9 strain of Helicobacter pylori (H. pylori) and some other Gram-negative and Gram-positive bacteria, the MIC values ranged 500-1000 mg/mL.
|Item Type:||Article (Commonwealth Reporting Category C)|
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|Uncontrolled Keywords:||essential oil; GC/MS; antimicrobial activity; mastic gum; pistacia atlantica; pistacia atlantica kurdica; pistacia lentiscus|
|Fields of Research (FOR2008):||06 Biological Sciences > 0605 Microbiology > 060501 Bacteriology|
03 Chemical Sciences > 0304 Medicinal and Biomolecular Chemistry > 030499 Medicinal and Biomolecular Chemistry not elsewhere classified
03 Chemical Sciences > 0305 Organic Chemistry > 030502 Natural Products Chemistry
|Socio-Economic Objective (SEO2008):||B Ecomonic Development > 86 Manufacturing > 8603 Processed Non-Food Agriculture Products (excl. Wood, Paper and Fibre) > 860301 Essential Oils (e.g. Tea Tree, Eucalyptus, Lavender, Peppermint, Boronia, Sandalwood)|
|Deposited On:||26 Apr 2012 16:03|
|Last Modified:||10 Jul 2012 16:23|
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