Trust and technology diffusion within the meat supply chain: a conceptual framework

Chua, Roberta and Al-Hakim, Latif (2005) Trust and technology diffusion within the meat supply chain: a conceptual framework. In: 2005 International Conference on Business and Information (BAI 2005), 14-15 Jul 2005, Hong Kong.

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Abstract

Literature lacks theoretical framework to direct empirical research on establishing critical success factors affecting the competitiveness of meat supply chain management. This paper fills the gap in the literature. The suggested framework stems from Freeman's definition of stakeholder theory. Based on his definition, this research concentrates only on the area of interception between three theories employed: stakeholder theory, trust theory, and diffusion of innovation (DOI) theory. That is, from the viewpoint of trust theory, the research considers only the stakeholders' perceptions of technology diffusion within the meat supply chain, and from the DOI theory viewpoint, the research considers only the stakeholders' perception of trust within the meat supply chain.


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Item Type: Conference or Workshop Item (Commonwealth Reporting Category E) (Paper)
Refereed: Yes
Item Status: Live Archive
Additional Information: No evidence of copyright restrictions preventing deposit.
Depositing User: epEditor USQ
Faculty / Department / School: Historic - Faculty of Business - Department of Management and Organisational Behaviour
Date Deposited: 11 Oct 2007 00:17
Last Modified: 02 Jul 2013 22:30
Uncontrolled Keywords: critical success factors; diffusion of innovation theory; meat supply chain management; stakeholder theory; trust theory
Fields of Research (FOR2008): 22 Philosophy and Religious Studies > 2201 Applied Ethics > 220102 Business Ethics
15 Commerce, Management, Tourism and Services > 1503 Business and Management > 150303 Corporate Governance and Stakeholder Engagement
15 Commerce, Management, Tourism and Services > 1503 Business and Management > 150312 Organisational Planning and Management
Socio-Economic Objective (SEO2008): E Expanding Knowledge > 97 Expanding Knowledge > 970115 Expanding Knowledge in Commerce, Management, Tourism and Services
URI: http://eprints.usq.edu.au/id/eprint/208

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